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Winterdine

January 26, 27 & 28

 SPINACH , BACON & APPLE SALAD

SPINACH – SMOKED BACON – CRISP APPLE – PICKLED ONION – SPICED PECANS – CRANBERRIES – MAPLE VINAIGRETTE

PORK CHOP

THICK CUT PORK CHOP – MUSHROOM CREAM SAUCE – MASHED POTATOES – BROCCOLINI

STICKY DATE PUDDING

CREME ANGLAIS – RUM SAUCE – WHIPPED CREAM

FEBRUARY 2, 3 & 4

BUTTERNUT SQUASH SOUP

SPICED SALMON

CAJUN SPICED SALMON – BACON RISOTTO – SEASONAL VEGETABLES

SNICKERS CAKE

CHOCOLATE CAKE – SALTED CARAMEL – BUTTER CREAM – MILK CHOCOLATE GANACHE – CHOPPED PEANUTS

FEBRUARY 9, 10 & 11

CRAB FRITTERS

ROCK CRAB, CORN, LIME, CILANTRO, JALEPENO AIOLI

SHRIMP & CHORIZO GNOCCHI

CHERRY TOMATO – SPINACH – CREAM – POTATO GNOCCHI

HAZELNUT CHOCOLATE TRUFFLE CHEESECAKE

$38 PER PERSON PLUS TAX & GRATUITY